Beep or Beef?

Peach Harvest Beef
Ingredients
- 1/2 cup sliced almonds
- 2 tablespoons oil
- 3/4 lb. sirloin, cut in strips
- 1 cup sliced green peppers
- 1/2 cup chopped onions
- 1 can (8 3/4 oz) sliced peaches, undrained
- 1 1/4 cup water
- 2 tablespoons soy sauce
- 1/2 teaspoons salt
- 1/8 teaspoons pepper
- 1 1/2 cups dry minute rice
Instructions
- Saute almonds in oil until lightly browned. Add beef, pepper and onions. Saute until beef is browned.
- Add peaches, water, soy sauce and seasonings. Bring to full boil.
- Stir in rice. Cover & remove from heat. Let stand 5 minutes.
- Fluff with fork.
- Servings : 4 servings
- Recipe Type : Robin's Eclectic Kitchen